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Best Ever Food Review Show
United States
Приєднався 23 вер 2010
I travel to unique parts of the world on the hunt for the best food each country has to offer and share these stories with you in my videos.
Hey, I’m Sonny! I’m from the US but currently call Vietnam home. I’ve been living in Asia for 10 years and started making food and travel videos to document my experiences. People either enjoyed my undeniable wit or enjoyed watching me eat interesting food like sea penis, and thus Best Ever Food Review Show came to be.
Best Ever Food Review Show is the first food review show exploring the unique foods of each country with a fresh point of view and a punchy delivery, encouraging empathy and understanding of other cultures along the way. From the best street food to the most insane food markets to...well...yes, sea penis, nothing is off limits (except cucumbers. Cucumbers are off limits).
I can’t wait to see where this food journey takes us. Don’t forget to subscribe, so we can connect through food and travel and become Bestys!
Hey, I’m Sonny! I’m from the US but currently call Vietnam home. I’ve been living in Asia for 10 years and started making food and travel videos to document my experiences. People either enjoyed my undeniable wit or enjoyed watching me eat interesting food like sea penis, and thus Best Ever Food Review Show came to be.
Best Ever Food Review Show is the first food review show exploring the unique foods of each country with a fresh point of view and a punchy delivery, encouraging empathy and understanding of other cultures along the way. From the best street food to the most insane food markets to...well...yes, sea penis, nothing is off limits (except cucumbers. Cucumbers are off limits).
I can’t wait to see where this food journey takes us. Don’t forget to subscribe, so we can connect through food and travel and become Bestys!
Eating Philippines Rotten Pork Delicacy with Apo Whang Od!!
Thanks to BetterHelp for sponsoring this video! Visit betterhelp.com/besteverfood to get 10% off your first month today!
*SUBSCRIBE!* 👇
🇮🇳 BEST EVER FOOD INDIA » www.youtube.com/@besteverfoodindia
👕 GRAB OUR MERCH » befrs.shop/
❤️ SUPPORT OUR MISSION » www.patreon.com/BestEverFoodReviewShow
☕️ BEST EVER COFFEE » bestevercoffee.lacaph.com/
Like our music?
Enjoy FREE 30-days of Epidemic Sound for the best royalty-free music:
✅ share.epidemicsound.com/BEFRS
- - - - - - - - - - - - - - - - -
🇵🇭 TINGLAYAN, BUSCALAN, KALINGA (Philippines)
*1. D'Farm*
INTERVIEWEES: Lorena (translator) | Aldrin (tour guide and chef, host family) | Ken (chef)
🐔 *PINAKBET*
(Stir-fried Chicken with Veggies):
In a pan, heat oil. Add Garlic, Tomatoes. Add Chicken. Add Salt and Pepper. Add shredded Squash, then cover for about 30 seconds. Uncover and add String Beans, Jungle Bitter Gourd. Cover, uncover. Add Okra, Eggplant, and Chili.
🐟 *TILAPIA*
(Deep-fried Local Fish):
Marinate in Salt, Pepper, and Vinegar for 3 hours. Deep-fry until crispy.
- - - - - - - - - - - - - - - - -
*2. Host family's home)*
INTERVIEWEES: Lorena (translator) | Aldrin (host family, helping with butchering)
🛖 *TINGLAYAN VILLAGE*
Small, remote village that sits at the mountain side of Buscalan in Kalinga. Home of the living legend and an indigenous tattoo artist, Maria Oggay AKA Apo Whang Od.
🪶 *BUTBUT*
(Indigenous Tribe):
Their natural climate solutions were embedded in these farming practices. Primarily thrive on rice agriculture and recently on tourism by providing guide services, translations and home accommodations.
🪓 *PIG SLAUGHTERING RITUAL*
(Generational Tradition)
- - - - - - - - - - - - - - - - -
*3. Tinglayan Village*
INTERVIEWEES: Lorena (translator) | Chui (fixer)
🍖 *ETAG*
(Rotten Meat):
Sprinkle Salt. Cure for about a week. Sun dry for several weeks or months. Also hanged when it rains. Boil for about 1 hour before eating.
- - - - - - - - - - - - - - - - -
*4. Tinglayan Village, Buscalan*
INTERVIEWEES: Maria Oggay “Apo Whang Od” (tattoo lady)
🍲 *DNUGUAN*
(Pork Blood & Intestine Soup):
Clean Pig organs thoroughly. In a pot, boil innards for 25 minutes. Chop into bite-sized pieces. Peel and grate Papaya. Stir fry onion and garlic, then add Ginger. Add organs, then cover for 5 minutes. Add salt, papaya. Cover. Add Blood (mixed with Vinegar). Mix, then add ground Chili.
🐷 *WATWAT*
(Boiled Pork):
Boil in salted water for about 1 hour.
Timestamps:
1:00 - Teaser
1:16 - Recap
1:32 - Intro
3:12 - Introducing Buscalan Village
4:24 - Breakfast
6:13 - Learning about the Kalinga people
6:49 - Palanus
10:22 - Etag
14:50 - Tattooing tradition
16:28 - Eating with Apo Whang-Od
18:20 - Apo Whang-Od’s story
20:23 - Sonny gets a tattoo
#BestEverFilipinoFoodTour #BEFRS #BestEverFoodReviewShow
- - - - - - - - - - - - - - - - -
*FOLLOW US ON SOCIAL MEDIA* 🌐
👉 INSTAGRAM » besteverfoodreviewshow
👉 FACEBOOK » BestEverFoodReviewShow/
👉 TIKTOK » www.tiktok.com/@besteverfoodofficial
❤️ *SUPPORT OUR MISSION:*
Patreon is a platform that allows people to support creators on a recurring basis. Your contribution is an investment in the creative freedom of my channel and enables me to keep my content authentic and uninterrupted. Your donation allows me the time and resources to create more videos for you. We also have some pretty sweet rewards, exclusive to Patreon Bestys.
✅ bit.ly/BestEverPatreon
*Our VIP Patrons* 😎
Susanne Smarr, Jim Klingsporn, Leo Lui, Sam Cassidy, Venetia Edmunds, Jack Murray, Eimile Nakoma, Jack Li, Stephen Balasta, Louis Chisari, Ryan Rhodes, Paul Citulski, Matthew Holden, David Baliles, Jackson Li, John Logan.
🥒 *ABOUT BEFRS:*
Hey, I’m Sonny! I’m from the US but I’ve been living in Asia for 10 years and started making food and travel videos to document my experiences. I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer.
If you see any factual food errors in my videos, please feel free to politely let me know in the comments. I'm a huge fan of trying different, interesting foods in each country. My show is from a Western point of view, but more importantly, MY point of view. It is not meant to offend any person or culture. Peace!
- - - - - - - - - - - - - - - - -
🎬 *CREDITS:*
DIRECTOR/HOST » Sonny Side
DIRECTOR OF PHOTOGRAPHY » Tran Quang Dao
CAMERA OPERATOR » Dinh Tuan Anh
EPISODE EDITOR » Ngọc Lê Hồng
COLOR & MASTER » Quí Nguyễn
ON-GROUND PRODUCER » Terryh Nguyen
PRODUCTION ASSISTANT » Chantal Bieger
LOCAL FIXER » Carl Chuidian | thechuishowph
TRANSLATOR » Lorena Bas-Il | __lo_reyna
Selected tracks via Audio Network 🛆
*For Business Inquiries:*
✉️ marketing@befrs.com
*SUBSCRIBE!* 👇
🇮🇳 BEST EVER FOOD INDIA » www.youtube.com/@besteverfoodindia
👕 GRAB OUR MERCH » befrs.shop/
❤️ SUPPORT OUR MISSION » www.patreon.com/BestEverFoodReviewShow
☕️ BEST EVER COFFEE » bestevercoffee.lacaph.com/
Like our music?
Enjoy FREE 30-days of Epidemic Sound for the best royalty-free music:
✅ share.epidemicsound.com/BEFRS
- - - - - - - - - - - - - - - - -
🇵🇭 TINGLAYAN, BUSCALAN, KALINGA (Philippines)
*1. D'Farm*
INTERVIEWEES: Lorena (translator) | Aldrin (tour guide and chef, host family) | Ken (chef)
🐔 *PINAKBET*
(Stir-fried Chicken with Veggies):
In a pan, heat oil. Add Garlic, Tomatoes. Add Chicken. Add Salt and Pepper. Add shredded Squash, then cover for about 30 seconds. Uncover and add String Beans, Jungle Bitter Gourd. Cover, uncover. Add Okra, Eggplant, and Chili.
🐟 *TILAPIA*
(Deep-fried Local Fish):
Marinate in Salt, Pepper, and Vinegar for 3 hours. Deep-fry until crispy.
- - - - - - - - - - - - - - - - -
*2. Host family's home)*
INTERVIEWEES: Lorena (translator) | Aldrin (host family, helping with butchering)
🛖 *TINGLAYAN VILLAGE*
Small, remote village that sits at the mountain side of Buscalan in Kalinga. Home of the living legend and an indigenous tattoo artist, Maria Oggay AKA Apo Whang Od.
🪶 *BUTBUT*
(Indigenous Tribe):
Their natural climate solutions were embedded in these farming practices. Primarily thrive on rice agriculture and recently on tourism by providing guide services, translations and home accommodations.
🪓 *PIG SLAUGHTERING RITUAL*
(Generational Tradition)
- - - - - - - - - - - - - - - - -
*3. Tinglayan Village*
INTERVIEWEES: Lorena (translator) | Chui (fixer)
🍖 *ETAG*
(Rotten Meat):
Sprinkle Salt. Cure for about a week. Sun dry for several weeks or months. Also hanged when it rains. Boil for about 1 hour before eating.
- - - - - - - - - - - - - - - - -
*4. Tinglayan Village, Buscalan*
INTERVIEWEES: Maria Oggay “Apo Whang Od” (tattoo lady)
🍲 *DNUGUAN*
(Pork Blood & Intestine Soup):
Clean Pig organs thoroughly. In a pot, boil innards for 25 minutes. Chop into bite-sized pieces. Peel and grate Papaya. Stir fry onion and garlic, then add Ginger. Add organs, then cover for 5 minutes. Add salt, papaya. Cover. Add Blood (mixed with Vinegar). Mix, then add ground Chili.
🐷 *WATWAT*
(Boiled Pork):
Boil in salted water for about 1 hour.
Timestamps:
1:00 - Teaser
1:16 - Recap
1:32 - Intro
3:12 - Introducing Buscalan Village
4:24 - Breakfast
6:13 - Learning about the Kalinga people
6:49 - Palanus
10:22 - Etag
14:50 - Tattooing tradition
16:28 - Eating with Apo Whang-Od
18:20 - Apo Whang-Od’s story
20:23 - Sonny gets a tattoo
#BestEverFilipinoFoodTour #BEFRS #BestEverFoodReviewShow
- - - - - - - - - - - - - - - - -
*FOLLOW US ON SOCIAL MEDIA* 🌐
👉 INSTAGRAM » besteverfoodreviewshow
👉 FACEBOOK » BestEverFoodReviewShow/
👉 TIKTOK » www.tiktok.com/@besteverfoodofficial
❤️ *SUPPORT OUR MISSION:*
Patreon is a platform that allows people to support creators on a recurring basis. Your contribution is an investment in the creative freedom of my channel and enables me to keep my content authentic and uninterrupted. Your donation allows me the time and resources to create more videos for you. We also have some pretty sweet rewards, exclusive to Patreon Bestys.
✅ bit.ly/BestEverPatreon
*Our VIP Patrons* 😎
Susanne Smarr, Jim Klingsporn, Leo Lui, Sam Cassidy, Venetia Edmunds, Jack Murray, Eimile Nakoma, Jack Li, Stephen Balasta, Louis Chisari, Ryan Rhodes, Paul Citulski, Matthew Holden, David Baliles, Jackson Li, John Logan.
🥒 *ABOUT BEFRS:*
Hey, I’m Sonny! I’m from the US but I’ve been living in Asia for 10 years and started making food and travel videos to document my experiences. I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer.
If you see any factual food errors in my videos, please feel free to politely let me know in the comments. I'm a huge fan of trying different, interesting foods in each country. My show is from a Western point of view, but more importantly, MY point of view. It is not meant to offend any person or culture. Peace!
- - - - - - - - - - - - - - - - -
🎬 *CREDITS:*
DIRECTOR/HOST » Sonny Side
DIRECTOR OF PHOTOGRAPHY » Tran Quang Dao
CAMERA OPERATOR » Dinh Tuan Anh
EPISODE EDITOR » Ngọc Lê Hồng
COLOR & MASTER » Quí Nguyễn
ON-GROUND PRODUCER » Terryh Nguyen
PRODUCTION ASSISTANT » Chantal Bieger
LOCAL FIXER » Carl Chuidian | thechuishowph
TRANSLATOR » Lorena Bas-Il | __lo_reyna
Selected tracks via Audio Network 🛆
*For Business Inquiries:*
✉️ marketing@befrs.com
Переглядів: 1 595 085
Відео
Philippines Cow Sh*t Juice Soup!! I can’t do this!!
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*SUBSCRIBE!* 👇 🇮🇳 BEST EVER FOOD INDIA » www.youtube.com/@besteverfoodindia 👕 GRAB OUR MERCH » befrs.shop/ ❤️ SUPPORT OUR MISSION » www.patreon.com/BestEverFoodReviewShow ☕️ BEST EVER COFFEE » bestevercoffee.lacaph.com/ Like our music? Enjoy FREE 30-days of Epidemic Sound for the best royalty-free music: ✅ share.epidemicsound.com/BEFRS - - - - - - - - - - - - - - - - - 🇵🇭 MAYOYAO, IFUGAO (Phili...
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SUBSCRIBE! 👇 🇮🇳 BEST EVER FOOD INDIA » www.youtube.com/@besteverfoodindia 👕 GRAB OUR MERCH » befrs.shop/ ❤️ SUPPORT OUR MISSION » www.patreon.com/BestEverFoodReviewShow ☕️ BEST EVER COFFEE » bestevercoffee.lacaph.com/ Like our music? Enjoy FREE 30-days of Epidemic Sound for the best royalty-free music: ✅ share.epidemicsound.com/BEFRS - - - - - - - - - - - - - - - - - 🇵🇭 SUBIC BAY (Philippines) ...
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Thanks to BetterHelp for sponsoring this video! Visit betterhelp.com/besteverfood to get 10% off your first month today! SUBSCRIBE! 👇 🇮🇳 BEST EVER FOOD INDIA » www.youtube.com/@besteverfoodindia 👕 GRAB OUR MERCH » befrs.shop/ ❤️ SUPPORT OUR MISSION » www.patreon.com/BestEverFoodReviewShow ☕️ BEST EVER COFFEE » bestevercoffee.lacaph.com/ Like our music? 🎧 Enjoy a free 30-days of Epidemic Sound f...
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SUBSCRIBE! 👇 🇮🇳 BEST EVER FOOD INDIA » www.youtube.com/@besteverfoodindia 👕 GRAB OUR MERCH » befrs.shop/ ❤️ SUPPORT OUR MISSION » www.patreon.com/BestEverFoodReviewShow ☕️ BEST EVER COFFEE » bestevercoffee.lacaph.com/ Like our music? 🎧 Enjoy a free 30-days of Epidemic Sound for the best royalty-free music: ✅ share.epidemicsound.com/BEFRS - - - - - - - - - - - - - - - - - 🇻🇳 SAIGON (Ho Chi Minh ...
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Thanks to BetterHelp for sponsoring this video! Visit betterhelp.com/besteverfood to get 10% off your first month today! SUBSCRIBE! 👇 www.youtube.com/@besteverfoodindia » BEST EVER FOOD INDIA 🇮🇳 👕 GRAB OUR MERCH » inviz.tv/collections/best-ever-food-review-show ❤️ SUPPORT OUR MISSION » www.patreon.com/BestEverFoodReviewShow ☕️ BEST EVER COFFEE » bestevercoffee.lacaph.com/ Like our music? Enjoy ...
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SUBSCRIBE! 👇 🇮🇳 BEST EVER FOOD INDIA » www.youtube.com/@besteverfoodindia 👕 GRAB OUR MERCH » inviz.tv/collections/best-ever-food-review-show ❤️ SUPPORT OUR MISSION » www.patreon.com/BestEverFoodReviewShow ☕️ BEST EVER COFFEE » bestevercoffee.lacaph.com/ Like our music? 🎧 Enjoy a free 30-days of Epidemic Sound for the best royalty-free music: ✅ share.epidemicsound.com/BEFRS - - - - - - - - - - -...
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Переглядів 1,1 млнМісяць тому
Thanks to BetterHelp for sponsoring this video! Visit betterhelp.com/besteverfood to get 10% off your first month today! 🇮🇳BEST EVER FOOD INDIA » www.youtube.com/@besteverfoodindia 👕 GRAB OUR MERCH » befrs.shop/ 💗 SUPPORT OUR MISSION » bit.ly/BestEverPatreon ☕️ BEST EVER COFFEE » bestevercoffee.lacaph.com/ FOLLOW CHEF BJ DENNIS ON IG » @chefbjdennis Like our music? Enjoy a free 30-day of Epidem...
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🇮🇳BEST EVER FOOD INDIA » www.youtube.com/@besteverfoodindia 👕 GRAB OUR MERCH » befrs.shop/ 💗 SUPPORT OUR MISSION » bit.ly/BestEverPatreon ☕️ BEST EVER COFFEE » bestevercoffee.lacaph.com/ Like our music? Enjoy a free 30-day of Epidemic Sound for the best royalty-free music: share.epidemicsound.com/BEFRS - - - - - - - - - - - - - - - - - 🇺🇸MARYLAND 1. WHITE STONE OYSTER COMPANY ADDRESS: 202 Rte 6...
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Thanks to BetterHelp for sponsoring this video! Visit betterhelp.com/besteverfood to get 10% off your first month today! 🇮🇳BEST EVER FOOD INDIA » www.youtube.com/@besteverfoodindia 👕 GRAB OUR MERCH » befrs.shop/ 💗 SUPPORT OUR MISSION » bit.ly/BestEverPatreon ☕️ BEST EVER COFFEE » bestevercoffee.lacaph.com/ Like our music? Enjoy a free 30-day of Epidemic Sound for the best royalty-free music: sh...
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Great video 👍
I am sure you will come back.
🇹🇿🇹🇿🇹🇿🇹🇿🇹🇿🇹🇿🇹🇿🇹🇿🇹🇿
You are brave sir being tattooed by apo Wang od. Pain it's been ignored just to have a remembrance from Apo wang od work. God bless you and more luck for your vlogs.
like aqua mane armpits
Hopefully you can meet kulas..
I don’t think there were as many nasty ass flies when he was making his India videos
The blacks and indigenous people in America sould learn from these people and move on frim something that happened hundreds of years ago to someone you dont even know rhe name of.
That kangaroo still looks raw I wouldn't eat it
Anyone else notice these dam adds r longer than the vids ur watching WTF
I subscribed to this channel to watch him eat food from around the world but I love when he returns to the States and is with people that can understand his humor
It’s disgusting and gross what we eat but I love Nagaland and our culture and how we are preserving them. Note: I should say 50% of the population don’t eat this stuffs. Food habits also depends upon tribes and villages.
as a fat european sitting in front of my computer watching this while binge eating a double portion of food ...i feel so guilty.
Did this show used to be on cable?
Helo
😢 poor chicken
13:40 “Kinda got a smooth texture other than the sand” OHH that got me😂
OMG si The chui show one of my fave foodvlogger
Been watching for a couple years, now getting caught up on your older videos!
But for Meat You should have come to Peshawar
I've watched your videos over the years, but this is the first time I'm writing to thank you for all the culinary adventures you've shared. This one on Viet Nam really took the cake for me with the insects. I've always been curious about insects as a food source, but your descriptions were very interesting. I appreciate your sacrifice by taking the plunge each time you eat something truly exotic. As much as I'm curious about the foods you've tried, I'm often turned off by the mere appearance of the food, especially when it comes to tarantulas or fat worms. Anyways, thank you for your video series. I look forward to wataching many more. Wishing you all the best.
Eberytime Ms Nigeria said, "can k have that" 😂😂😂
Nepali street food is much better than other country street food...
Why do they have yellow eyes?
Blood drinkers! This is entirely impersonation of primitive life.... Poor African ppl
At 26:04 there is a lil sneaky someone there
OH NO YOU COULD BE SUMMONING CORONA VIRUS AGAIN💀💀💀💀💀💀💀💀
Ironically, Sadiq in Arabic means "FRIEND".
The blood part, i almost puked for real. Damnn And that guy slurping like it's Jello must be a vampire.
To translate correctly it is called Pinapaitan or papaitan (lit. "to [make] bitter") is a Filipino-Ilocano stew made with goat meat and offal and flavored with its bile, chyme, or cud (also known as papait). This papait gives the stew its signature bitter flavor profile or "pait" (lit. "bitter"), a flavor profile commonly associated with Ilocano cuisine.
Bengali captions please audio available please
What a masterpiece!
I GET SO SICK OF THEM NOT WASHING THERE MEAT! It’s ridiculous
This will not discuss real Srilankan scenario
So dystopian and yummy
apo wang od smile 🥰🥰🥰🥰💗💗💗
Dislikes are from Indians for obvious reasons 😂
Sonny "i feel so welcome." 😂
Anyone from Sri Lanka 🇱🇰 ❤❤
economic and political troubles of South Africa cannot ruin its beauty and character.
Jasmin rice is the most commen rice to find here in Norway grocery stores 😄
I’m from p.r so I’m happy to see where you go
Muito bom
I'd tried it hefore😢😢😢
thats tataet very yummy
Its actually taste good
Wow it's actually a great idea.... After all something is better than nothing.. nothing but respect.
the 106 year old has spent a fair chunk of her tattoo money seems cheap at $6, but realistically is $2 per dot, 3 minutes work, or $40 per hour on getting a Hollywood Smile.
Incredible. Congratulations to the producers.
Only in the Philippines 🙏🙏